Description

Crab Ghee Roast is a spicy and  ghee flavorful coastal Indian dish renowned for its rich taste and aromatic spices. In this preparation, crab is marinated in a fiery masala blend consisting of red chili, coriander, turmeric, and other spices. The marinated crab is then roasted or pan-fried in ghee (clarified butter) until it attains a luscious, spicy crust.  Crab Ghee Roast is a beloved seafood delicacy, often served with rice or bread, showcasing the culinary excellence of coastal Indian cuisine.