Description

Mutton fry is a delicious and flavorful dish made from tender pieces of mutton 29 that are marinated and then sautéed or fried until they are golden brown and cooked to perfection. The marination typically involves a blend of spices, herbs, and sometimes yogurt or other ingredients to enhance the taste and tenderness of the meat. The dish can be customized with regional spices, and it often incorporates ingredients like onions, garlic, ginger, and various spices to create a rich and aromatic flavor profile.